When life gives me lemons, I make Lemon-Blueberry Chiffon Cake.
It’s the summer now. The weather’s getting warmer, the clothes are getting shorter, and the fruits are getting sweeter. One of my favorite things to eat, in the world, are summer fruits. Mangoes, lemons, pineapples, the list is endless. The best thing is coming from a hot day, and engulfing a large bowl of fresh, cold fruit.
Lemons and blueberries are one of my favorite combinations on the entire planet. The tart, sour taste of the lemon is brightened and complimented with the sweetness of the blueberry. And, the yellow and blue color of both fruits is such a cheerful and happy combination. I mean, how can you not be in a lively mood with blue and yellow?